Meat Samosa

Samosas de carne

All Samosa lovers, you have to try this irresistible Samosa recipe. Make with Phyllo pastry and mincemeat, spicy and ready to dip in Chutney or ketchup. Nothing can beat these deep-fried, meat-stuffed crunchy Samosas. A must-try appetizer!   Ingredients   For the filling: 250 gr. minced meat 1 medium onion cut into small pieces 2 teaspoons …

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Fish Tikki

Fish Tikki

Fish Tikki or fish cutlets are one of the most favourite snacks of my kids. They are crispy outside, soft, and spicy fishy flavoured inside. It is usually prepared with previously cooked fish fillets and mixed with boiled potatoes and spices. Then they are shaped into little cylindrical balls, coated with crispy bread crumb and …

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